Michael Symon

United States

Michael Symon Bio

Who is Michael Symon

A American chef restaurateur, television personality as well as author. He is famous as James Beard Foundation Award winning chef. He also come in television food show like Iron Chef America, Food Feuds, as well as The Best Thing I Ever Ate.

Early Life (Childhood)

He was born in Cleveland, Ohio.He is a son of Dennis Symon(father) and Angel Symon(Mother).He attended St. Richard School and graduated from St. Edward High School,lakewood.

Interesting Facts

He loves cooking so he studied culinary and baking and pastry arts education from Culinary Institute of America.He also opened various restaurant in various place of america.He also published various cookbook.

Personal Life

Regarding to his personal life, he has in affair with his restaurants collaborator and later on they got married His bride name is Liz Shanahan. This couple also got one son name as Kyle (stepson).


He was titled with Cleveland’s hottest chef in 1995 by The Plain Dealer. He was also named as National Rising Star in 1997.He was also known as one of the 10 best new chefs in America.


There is rumor that his son is his stepson and real son Liz Shanahan.