Alex Guarnaschelli is known as celebrity chef. She is also the executive chef at New York City's Butter restaurant. She also have hosted Alex Day Off show and also Cooking Loft aired from Food Network and Cooking Channel.
Early Life (Childhood)She was born in United States. She was born to John Guarnaschelli and Maria Guarnaschelli. Her mother is a a cookbook editor. She studied at Horace Mann School. In 1991 she graduated from Barnard College.
Interesting FactsHer birth name is Alex Guarnaschelli. She is also known by her nick name Alex. She was inspired by her mother. She belongs to mixed ethnic background. Her net worth is estimated to be $1.5 million dollars.
Personal LifeShe is a happily married woman. She got married to Brandon Clark in 29 April 2007 who is a personal-injury lawyer. They met each other while she was teaching on cooking fishes. The couple have a daughter named Ava Simone.
NETWORTH And ACHIEVEMENTShe makes her income as she appears on several food related shows on the television. She have also appeared in different cooking competitions. She also became the judge in Cat Cora which she also won in 2007.
RumorShe was rumored to have her restaurant listed in top 25 Vegetarian Restaurant in the World.